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Memorial Day represents the traditional start of the outdoor cooking season. This is the time of year that send thousands of people to the store for charcoal, gets the filling propane tanks and dreaming of a great cookout season. So, let me give you a piece of advice to help make your cookouts great; plan [...]

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I admired some blooming tulips and crocuses on my way home from work. Inspired by these signs of spring, I decided to check whether my perennial plants survived the long winter. My lilies were poking their green sprouts out of the ground victoriously. Not only is spring a feast for our eyes, but our other [...]

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Choose meals, print recipes, and create your shopping list. Recipes displaying the Sensible Recipe icon Sensible Recipe aim to provide not more than 1/3 of your daily needs for calories, fat, sodium, and carbohydrates based on a 2000 calorie diet and the 2005 Dietary Guidelines for Americans. We hope these recipes provide many simple yet [...]

Category : Blog & Latest News & Recipes

Elliott, Sara.  “Grilling History 101: Who Made it Famous and Why?”  14 October 2009.  HowStuffWorks.com. <http://recipes.howstuffworks.com/tools-and-techniques/grilling-history-101.htm>  07 March 2012.

Category : Blog & Latest News

http://www.hpbexpo.com/   Hearth, Patio & Barbecue Expo 2012 Innovations & Ideas for Indoor-Outdoor Living Georgia World Congress Center | Atlanta, Georgia | Exposition: March 1 – 3 | Education: February 29 – March 3   The Hearth, Patio & Barbecue Expo is North America’s largest indoor-outdoor living showcase. Every year, more than 350 leading hearth, [...]

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Top 10 Fresh Spring Barbeque Ideas   The sun is hot, the drinks are cold, and you’ve got a hungry crowd to feed. The problem is, your typical barbecued fare can get boring pretty quickly. Start thinking outside the steak and burger aisle, and try some old favorites done up grill-style. These unusual barbecued delights [...]

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The modern method of smoking foods has evolved from a process of preserving. Long before refrigerators and chemical preservatives, smoke was used to extend the shelf life of food, particularly meat. Now days smoking, as it relates to barbecue is so much more. Smoking adds flavor, it tenderizes, and it turns some of the worst [...]

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Valentine’s Day Dessert: Grilled Peaches and Bourbon Ice Cream Curt McAdams of LiveFireOnline.com dishes up a romantic concoction of bourbon, grilled peaches and ice cream for an unbelievable Valentine’s Day dessert! , since we now had the ice cream maker, we had to try it out! I was trying to think of what ice cream [...]

Category : Blog & Latest News & Recipes

As a dealer, I did a quantity and quality test on the IPT Pellet Grill.. It was something that I had to do just for the heck of it. I want to tell you it passed every test I could throw at it. Totally amazing..   I did two different tests. One of the test where I cooked 8 [...]

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Well if you are like most American’s yesterday was one of the biggest party day’s of the year rivaling that of New Years Eve, but with a LOT more beer.  Many of us grilled up a storm for the game day get togethers and marveled over the commercials and the half time show.  The game [...]

Category : Blog & Latest News